Perfect Pairings & Recipes forRedcurrant Jelly

Top flavour pairings for redcurrant jelly, revealed by data science.

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Flavour Analysis

At first, redcurrant jelly shows pronounced sugary sweetness, and then sour apple, gooseberry and lemon come into focus. A hibiscus note brings tart floral aroma, with a grapefruit note setting crisp aroma alongside it, and cherry and persimmon notes give the profile a rounded, lingering character.

Dominant Flavour Families

Sharp
Vegetal
Herbal / Herbaceous
Sweet
Floral

Flavour profile of redcurrant jelly

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Sugary

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Strongest notes

Redcurrant jelly

SugarySweet

redcurrant jelly8.0

Pure, clean sweetness without depth or complexity, akin to table sugar or simple desserts. Strong in redcurrant jelly.

Unlocking Flavour Combinations

To identify how flavour notes harmonise, we analysed the ingredient pairings in more than 30,000 recipes. By exploring these pairings, we identified specific flavour notes that frequently occur together, indicating they share a harmonious relationship.

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