Perfect Pairings & Recipes forMixed Spice

Exquisite mixed spice flavour pairings and recipes, revealed through data science.

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Flavour Analysis

Mixed spice’s first impression is pronounced fragrant spiciness, but nutmeg, clove and allspice soon reveal the profile beneath. A ginger note supplies spicy aroma, while a sugar note threads in sugary sweetness, and caramel and molasses notes give the profile its more complex finish.

Dominant Flavour Families

Spice
Woody
Sweet
Maillard
Earthy

Flavour profile of mixed spice

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Cinnamonic

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Strongest notes

Mixed spice

CinnamonicSpice

mixed spice7.8

Warm, sweet-spicy aroma typical of ground cinnamon bark. Strong in mixed spice.

Unlocking Flavour Combinations

To understand the underlying associations between flavour notes, we analysed the ingredient pairings in more than 30,000 recipes. The flavour profiles of each ingredient were compared, revealing patterns of convergence across our database.

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