Perfect Pairings & Recipes for
Lingonberry Jam
Analysing hundreds of thousands of recipes uncovers lingonberry jam's optimal flavour pairings.
Bright sweetness and resinous notes are at the forefront of lingonberry jam's flavour profile, but identifying its perfect partner requires exploring its subtle nuances. We need to study the complex interplay of notes that reside within its bouquet, such as persimmon, sour apple, and hints of furaneol, and understand how the notes affect each other and which notes they go well with.
Flavour Profile Of Lingonberry Jam Across 150 Dimensions Of Flavour
Longer dark blue lines indicate stronger flavour notes
Disagree with any of the scores? Click on the wheel to edit the underlying flavour profile. Your contributions help us develop the most accurate flavour profiles possible, increasing the quality of our analysis.
An ingredient's flavour comes from its core characteristics, like acidic, floral, and woody, combined with its unique aroma notes (outer bars). When pairing ingredients, aim to include a broad variety of core characteristics for a balanced dish. And choose aroma notes that complement each other for a harmonious combination.
The Art of Flavour Pairing
To understand how flavour notes harmonise, we analysed more than 50,000 popular ingredient combinations. By exploring these pairings, we identified specific flavour notes that frequently occur together, indicating they share a harmonious relationship.
The Flavours That Harmonise With Resin Notes
Strength of Association Between Flavours
The flavours most associated with resin notes are: Glutamic, Fatty, Starch, Sulfurous, Proteolytic, Bean, Brassica, Caramel, Coconut, Tomato, Ferrous, Mustard, Raisin, Gamey, Capsaicin.
Flavour Profile Of Lingonberry Jam And Its Complementary Flavour Notes
Longer dark blue lines indicate stronger flavour notes and white lines indicate complementary flavour notes
Disagree with any of the scores? Click on the wheel to edit the underlying flavour profile. Your contributions help us develop the most accurate flavour profiles possible, increasing the quality of our analysis.
What To Drink With Lingonberry Jam
How Flavonomics Works
We've pioneered a unique, data-driven approach to decode the intricate art of flavour pairing. Our goal is to move beyond intuition and uncover the science of why certain ingredients harmonise beautifully. This rigorous methodology allows us to provide you with insightful and reliable pairing recommendations.
Our analysis begins with over 50,000 carefully selected recipes from acclaimed chefs like Galton Blackiston, Marcello Tully, and Pierre Lambinon. This premium dataset ensures our model distils genuine culinary excellence and creativity.
Each ingredient from these recipes is deconstructed across 150 distinct flavour dimensions, creating a unique numerical "flavour fingerprint." This quantification allows us to apply advanced analytical methods to identify complex patterns between flavour notes.
We identify popular ingredient combinations that frequently appear in our recipe database. Regression analysis is then performed on these pairings to statistically validate and pinpoint truly harmonious flavours.
These insights drive our predictive model, which allows us to take any ingredient (e.g., Lingonberry jam), analyse its detailed flavour profile, and accurately reveal its complementary flavours and perfect ingredient partners.
The content on our analysis blog is semi-automated. All of the words were manually written by a human, but the content is updated dynamically based on the data.