Perfect Pairings & Recipes forGreen Mango

The perfect flavour pairings for green mango according to data science.

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Flavour Analysis

Green mango’s flavour profile spans several dimensions: distinct crisp tartness, cut grass, gooseberry and lemon. An assam tea note brings a dry sensation, with a persimmon note setting a mouth-drying sensation alongside it, and bell pepper and cucumber notes give the profile a rounded, lingering character.

Dominant Flavour Families

Sharp
Vegetal
Herbal / Herbaceous
Earthy
Woody

Flavour profile of green mango

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Malic

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Strongest notes

Green mango

MalicAcidic

green mango6.8

Crisp, refreshing, mildly tart fruity aroma typical of fresh green or yellow apples. Strong in green mango.

Unlocking Flavour Combinations

To trace the way flavour notes interact, we analysed the ingredient pairings in more than 30,000 recipes. We broke down each ingredient into its constituent flavour notes. Then we identified which flavour notes repeatedly appear together across these pairings, revealing the underlying associations that make ingredients harmonise.

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