Perfect Pairings & Recipes forApple Cider

The perfect flavour pairings for apple cider according to data science.

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Flavour Analysis

Beneath apple cider’s familiar crisp tartness lies a more intricate layering of sugar, cut grass and pear. An assam tea note introduces a dry sensation, while a honey note contributes golden sweetness, and rancio and gooseberry notes give the profile depth, contrast and length.

Dominant Flavour Families

Sharp
Sweet
Earthy
Floral
Woody

Flavour profile of apple cider

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Malic

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Strongest notes

Apple cider

MalicAcidic

apple cider8.8

Crisp, refreshing, mildly tart fruity aroma typical of fresh green or yellow apples. Strong in apple cider.

Unlocking Flavour Combinations

To trace which flavour notes are commonly used together, we compiled the ingredient pairings used in more than 30,000 recipes. We then analysed these pairings, identifying the specific flavour notes that frequently appear together.

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