Perfect Pairings & Recipes forAji Panca

Best aji panca flavour pairings and the top recipes to make with them.

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Flavour Analysis

At first, aji panca shows distinct juicy sweetness, and then raisin, plum and apricot come into focus. A fig note lends fig sweetness, with a molasses note adding robust sweetness, and smoke and caramel notes give the profile a nuanced, persistent finish.

Dominant Flavour Families

Earthy
Spice
Sweet
Woody
Vegetal

Flavour profile of aji panca

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Cherry-like

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Strongest notes

Aji panca

Cherry-likeFloral

aji panca6.8

Sweet, rich, juicy fruit aroma typical of ripe cherries and dark stone fruits. Strong in aji panca.

Unlocking Flavour Combinations

To understand the relationships between flavour notes, we studied the ingredient pairings in more than 30,000 recipes. We broke down each ingredient into its constituent flavour notes. Then we identified which flavour notes repeatedly appear together across these pairings, revealing the underlying associations that make ingredients harmonise.

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