Perfect Pairings & Recipes forYogurt

Analysing more than 30,000 recipes uncovers yogurt's optimal flavour pairings.

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Flavour Analysis

Yogurt brings together definite mild creaminess, kefir, kombu dashi and sugar, all at once. A lemon note brings zesty aroma, while a butter note adds rich creaminess, and brine and oleic acid notes give the profile a layered, lingering finish.

Dominant Flavour Families

Sharp
Vegetal
Sweet
Earthy
Carnal / Animalic

Flavour profile of yogurt

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Milky

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Strongest notes

Yogurt

MilkyCarnal

yogurt8.0

Mildly sweet dairy aroma typical of fresh milk. Strong in yogurt.

Unlocking Flavour Combinations

To trace how flavour notes harmonise, we compiled the ingredient pairings used in more than 30,000 recipes. We then analysed these pairings, identifying the specific flavour notes that frequently appear together.

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