Perfect Pairings & Recipes forRicard

Analysing more than 30,000 recipes uncovers Ricard's optimal flavour pairings.

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Flavour Analysis

Ricard brings together emphatic boozy warmth, fennel, orange and fenugreek, all at once. A gentian root note contributes herbal bitterness, while a balsam note adds piney aroma, and lemon and eucalyptus notes give the profile further complexity.

Dominant Flavour Families

Herbal / Herbaceous
Spice
Floral
Vegetal
Earthy

Flavour profile of ricard

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Alcohol

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Strongest notes

Ricard

AlcoholEarthy

ricard9.0

Pronounced ethanol aroma—vapory and warming—with noticeable alcohol heat on the nose and finish. Strong in ricard.

Unlocking Flavour Combinations

To trace the specific flavour notes that frequently appear together, we analysed the ingredient combinations in more than 30,000 recipes. We mapped the defining flavour notes in each ingredient, allowing us to see which notes repeatedly converge in popular dishes.

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