Perfect Pairings & Recipes forPlum Sauce

Analysing more than 30,000 recipes uncovers plum sauce's optimal flavour pairings.

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Flavour Analysis

Plum sauce unfolds in layers: emphatic sugary sweetness comes first, followed by plum, caramel and vinegar. Spicy aroma and pungent aroma overlap beneath the surface, and sour apple and honey notes give the profile a broader sensory foundation.

Dominant Flavour Families

Sweet
Sharp
Spice
Maillard
Vegetal

Flavour profile of plum sauce

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Sugary

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Strongest notes

Plum sauce

SugarySweet

plum sauce8.5

Pure, clean sweetness without depth or complexity, akin to table sugar or simple desserts. Strong in plum sauce.

Unlocking Flavour Combinations

To understand the way flavour notes interact, we analysed the ingredient combinations in more than 30,000 recipes. The flavour profiles of each ingredient were compared, revealing patterns of convergence across our database.

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