Perfect Pairings & Recipes for
Jackfruit

Discover the best flavour pairings for jackfruit based on data analysis of thousands of recipes. Find perfect ingredient matches & delicious recipes.
Jackfruit immediately conjures the evocative embrace of banana and the bracing kiss of mango, but beneath its sweet surface lies a nuanced symphony of subtle flavour notes: coconut, pineapple, and even hints of fig. These are the notes that lend it such remarkable, resonant depth. And the true alchemy of the kitchen begins when we seek out partners that allow these individual notes to truly sing, to harmonise in unexpected and delightful ways.
To map these harmonies, we analysed thousands of ingredients, breaking each one down across 150 flavour dimensions, identifying which notes complement and contrast. Our exploration reveals, for instance, how the warm, sweet cinnamaldehyde in cinnamon stick can infuse with jackfruit, and how dark brown sugar's caramel notes forge a beautiful synergy with its creamy sweetness.
Flavour Profile Of Jackfruit Across 150 Dimensions Of Flavour
Flavour wheel chart showing the dominant flavour notes of Jackfruit: Banana, Mango, Coconut, Pineapple, Ficus, Peach, Musky, Melon, Lychee, Elderflower, Graphite, Passionfruit, Pear, Butyric, Ginger, Pine, Parsnip, Jasmine, Cedar, Molasses, Raisin, Apricot, Blossom, Rose, Honeyed, Hibiscus, Resinous, Balsam, Grassy, Lavender, Sugary, Yeasty
An ingredient's flavour comes from its core characteristics, like nectarous, floral, and vegetal, combined with its unique aroma notes (outer bars). When pairing ingredients, aim to include a broad variety of core characteristics for a balanced dish. And choose aroma notes that complement each other for a harmonious combination.
The Art of Flavour Pairing
To understand how flavour notes harmonise, we analysed more than 50,000 popular ingredient combinations. By exploring these pairings, we identified specific flavour notes that frequently occur together, indicating they share a harmonious relationship.
The Flavours That Harmonise With Banana Notes
Strength of Association Between Flavours
The flavours most associated with banana notes are: Caramel, Saffron, Hibiscus, Bergamot, Lacteal, Clove, Vanilla, Molasses, Grapefruit, Neroli, Pimenta, Peppercorn, Liquorice, Citric, Camphor.
Our analysis shows that the flavour of banana is strongly associated with the flavour of caramel. This suggests we should look for ingredients with a caramel flavour, such as dark brown sugar, when pairing with the banana-like notes of jackfruit.
The recipe below provides inspiration for pairing jackfruit with dark brown sugar.
Harmonious Flavours Of Jackfruit
Just as our analysis revealed that banana and caramel flavours combine harmoniously, we can identify the full profile of flavours that harmonise with each of the notes present in jackfruit. E.g. the mango-like flavours of jackfruit are often used with cinnamonic and sugary accents.
The notes associated with the various aromas of jackfruit can be seen highlighted in the pink bars below.
Flavour Profile Of Jackfruit And Its Complementary Flavour Notes
Flavour wheel chart showing the dominant flavour notes of Jackfruit: Banana, Mango, Coconut, Pineapple, Ficus, Peach, Musky, Melon, Lychee, Elderflower, Graphite, Passionfruit, Pear, Butyric, Ginger, Pine, Parsnip, Jasmine, Cedar, Molasses, Raisin, Apricot, Blossom, Rose, Honeyed, Hibiscus, Resinous, Balsam, Grassy, Lavender, Sugary, Yeasty
Matching Flavour Profiles
The flavour profile of cinnamon stick offers many of the aromas complementary to jackfruit, including cinnamon and clove aroma notes. Because the flavour profile of cinnamon stick has many of the of the features that are complementary to jackfruit, they are likely to pair very well together.
Prominent Flavour Notes Of Cinnamon Stick Are Represented By Longer Bars
Flavour wheel chart showing the dominant flavour notes of Cinnamon stick: Cinnamon, Clove, Ginger, Allspice, Chamomile, Safranal, Resinous, Bay leaf, Hay, Balsam, Anise, Camphor, Molasses, Sage, Sotolon, Pine, Parsnip, Basil, Caramel, Tea-Like, Sugary
The chart above shows the unique profile of cinnamon stick across 150 dimensions of flavour, while the recipes below offer inspiration for bringing these flavours together with jackfruit.
Recipes That Pair Jackfruit With Cinnamon Stick
Linked Flavour Notes
Looking at the aroma notes that are most strongly associated with the various flavours of jackfruit, we can identify other ingredients that are likely to pair well.
Jackfruit's Harmonious Flavours And Complementary Ingredients
Jackfruit's Strongest Flavours
Complementary Flavours
Ingredients with Complementary Flavours
Flavour groups:
Nectarous
Acidic
Floral
Herbal
Spice
Vegetal
Maillard
Carnal
The left side of the chart above highlights the aroma notes of jackfruit, along with the complementary aromas associated with each note. While the right side shows some of the ingredients that share many of the aroma notes complementary to jackfruit.
What To Drink With Jackfruit
The caramel notes in cola make it a perfect pairing with jackfruit. Likewise, the clove flavours in mulled wine create a match made in heaven. Explore a variety of ingredients below that beautifully complement the unique character of jackfruit below.
Which Spices Go With Jackfruit?
Choose spices that ground its fruitiness or ground its tropical sweetness. Cinnamon stick offers vibrant, clean counterpoints, its verdant freshness lifting the palate. Fenugreek add a gentle, oniony brightness, while cumin introduces a sophisticated, anise-tinged elegance.
Alternatively, embrace spices that harmonise with jackfruit's nuttiness. The addition of fennel seed, with its subtle resinous notes, can complement the coconut beautifully. Chipotle chilli bridges earthiness and citrus zest, while black pepper lends a warm floral aroma.
How Flavonomics Works
We've pioneered a unique, data-driven approach to decode the intricate art of flavour pairing. Our goal is to move beyond intuition and uncover the science of why certain ingredients harmonise beautifully. This rigorous methodology allows us to provide you with insightful and reliable pairing recommendations.
Our analysis begins with over 50,000 carefully selected recipes from acclaimed chefs like Galton Blackiston, Marcello Tully, and Pierre Lambinon. This premium dataset ensures our model distils genuine culinary excellence and creativity.
Each ingredient from these recipes is deconstructed across 150 distinct flavour dimensions, creating a unique numerical "flavour fingerprint." This quantification allows us to apply advanced analytical methods to identify complex patterns between flavour notes.
We identify popular ingredient combinations that frequently appear in our recipe database. Regression analysis is then performed on these pairings to statistically validate and pinpoint truly harmonious flavours.
These insights drive our predictive model, which allows us to take any ingredient (e.g., Jackfruit), analyse its detailed flavour profile, and accurately reveal its complementary flavours and perfect ingredient partners.
The content on our analysis blog is semi-automated. All of the words were manually written by a human, but the content is updated dynamically based on the data.