Perfect Pairings & Recipes forBran

Unlock the perfect flavour pairings for bran according to data science. Explore unique recipes and discover the hidden mathematics of flavour.

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Flavour Analysis

Bran begins with a vivid impression of emphatic grainy sweetness, before hay, rancio and toast emerge underneath. A flaxseed note supplies earthy aroma, while a loam note threads in loamy earth, and oleic acid and assam tea notes give the profile its more complex finish.

Dominant Flavour Families

Earthy
Maillard
Vegetal
Woody
Herbal / Herbaceous

Flavour profile of bran

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Wheaty

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Strongest notes

Bran

WheatyMaillard

bran8.5

Mild grainy sweetness, starchy aroma characteristic of wheat grains. Strong in bran.

Unlocking Flavour Combinations

To understand the underlying associations between flavour notes, we analysed the ingredient combinations in more than 30,000 recipes. By exploring these pairings, we identified specific flavour notes that frequently occur together, indicating they share a harmonious relationship.

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