Perfect Pairings & Recipes forBlackberry Purée

Blackberry purée flavour pairings explained, with brilliant recipes and data science insights.

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Flavour Analysis

Blackberry purée’s flavour profile spans several dimensions: powerful dark sweetness, sugar, plum and rose. A raspberry note supplies bright sweetness, while a sour apple note threads in crisp tartness, and violet and lemon notes give the profile its more complex finish.

Dominant Flavour Families

Sharp
Sweet
Earthy
Vegetal
Herbal / Herbaceous

Flavour profile of blackberry purée

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Beta-Ionone

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Strongest notes

Blackberry purée

Beta-IononeSweet

blackberry purée9.2

Deep, sweet-tart berry aroma, juicy and earthy with subtle dark-fruit richness. Strong in blackberry purée.

Unlocking Flavour Combinations

To identify the associations between flavour notes, we compiled the ingredient pairings used in more than 30,000 recipes. We then analysed these pairings, identifying the specific flavour notes that frequently appear together.

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