Perfect Pairings & Recipes forApricot Jam

Analysing more than 30,000 recipes uncovers apricot jam's optimal flavour pairings.

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Flavour Analysis

Apricot jam combines commanding sugary sweetness with apricot, peach and almond. A caramel note brings warm sweetness, while a sour apple note adds crisp tartness, and mango and plum notes give the profile a layered, lingering finish.

Dominant Flavour Families

Sweet
Sharp
Maillard
Floral
Vegetal

Flavour profile of apricot jam

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Sugary

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Strongest notes

Apricot jam

SugarySweet

apricot jam9.0

Pure, clean sweetness without depth or complexity, akin to table sugar or simple desserts. Strong in apricot jam.

Unlocking Flavour Combinations

To understand the flavour notes with strong associations, we examined the ingredient pairings in more than 30,000 recipes, decomposing each ingredient into its constituent flavour notes. By analysing which notes co-occur across successful combinations, we identified patterns of association that underpin culinary harmony.

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