Perfect Pairings & Recipes forApricot Glaze

Top flavour pairings for apricot glaze, revealed by data science.

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Flavour Analysis

At first, apricot glaze shows emphatic floral honeyedness, and then sugar, honey and peach come into focus. An almond note brings nutty aroma, with a caramel note setting warm sweetness alongside it, and plum and raisin notes give the profile a rounded, lingering character.

Dominant Flavour Families

Sweet
Sharp
Floral
Spice
Maillard

Flavour profile of apricot glaze

150 dimensions grouped into 10 flavour families. Bar length shows relative prominence. Scale 0–10.

Armeniaca

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Strongest notes

Apricot glaze

ArmeniacaFloral

apricot glaze8.5

Soft, aromatic fruit sweetness, rich and stone-fruit aroma characteristic of ripe apricots. Strong in apricot glaze.

Unlocking Flavour Combinations

To understand how flavours interact, we analysed the ingredient combinations in more than 30,000 recipes. By breaking each ingredient into its underlying flavour notes, we can see which notes tend to appear together across successful combinations, revealing the associations that make certain pairings naturally harmonious.

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